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Sweet Sip
September 11, 2020 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings0
Failed findings
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Hand Drying Provision (Pf)Inspector note: Provide paper towel by hand sink.
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Effectiveness-Hair Restraints (C)Inspector note: Staff working with food will need to have on a hair restraint.
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Nonfood-Contact Surfaces (C)Inspector note: Clean interior and exterior of refrigeration equipment. Clean all in place equipment ice machine cold plate etc.
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Cutting Surfaces (C)Inspector note: Res cutting board has deep dark scores. Clean to remove or replace.
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(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)Inspector note: Discontinue to store equipment on grease trap beside three bay sink. Remove wash rinse and sanitize.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: PIC will need to clean and organize the dry good storage.
What changed since the previous inspection?
Compared with Pass on June 9, 2020: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.