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Sweetgreen
June 3, 2026 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings3
- critical findings0
Failed findings
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System Maintained in Good Repair (C)Inspector note: Observed water on the floor in the warewash area. 3 bay sink has a leak. Repair the leak at the 3 bay sink. Contact licensed plumber to repair. Remove stagnant water on the floor. PIC stated that the construction company comes in after hours to repair the floor and they remove the sink. Please ensure that the 3 bay sink has been repaired no leak and no stagnant water is on the floor for the next inspection.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Observed debris and trash under the dumpster. At the time of the re inspection the trash was being picked up by trash company. Spoke to the PIC on the importance of cleaning in and around the trash area. Please remove trash and debris under the dumpster.
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: Observed broken/cracked tiles on the sides of counter and a hole down the other end of the counter that needs to be filled to ensure no rodent activity. Repair to prevent pest entry. Observed a few tiles on the back stairs leading to the trash area that are missing. Repair the tiles. At the time of the re inspection the PIC stated that they are having the warewash area floors being re done. PIC was able to provide documentation and show photos of the process. PIC stated that the construction company comes in after hours to make the repairs.
Checks marked passed
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System Maintained in Good Repair (P)criticalInspector note: Observed water on the floor in the warewash area. 3 bay sink has a leak. Repair the leak at the 3 bay sink. Contact licensed plumber to repair. Remove stagnant water on the floor.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Observed food debis on the floor throughout the kitchen and warewash area. Remove all kitchen equipment from the wall to ensure the floors are being properly cleaned. Observed soiled dishes being stored in all 3 bays of the sink. Ensure staff is trained on wash rinse and sanitize. Spoke to the PIC and she stated that the soiled dishes are not being left out over night. Observed a good amount of soiled dishes in the warewash area. Observed cluttter inside the 2 door cabinet that stores the paper goods. Clean and organize. Provide invoice for the ice machine. Service for cleaning.
What changed since the previous inspection?
Compared with Fail on May 26, 2026: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.