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Symphony Sushi
May 28, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings1
Failed findings
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Conformance w/ Approved ProcedurescriticalInspector note: PIC unable to properly calibrate PH meter- Review procedures
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Food Contact Surfaces CleanInspector note: Interior of ice machine with pink mold like buildup- Clean and sanitize
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Insects Rodents AnimalsInspector note: Multiple small black flies in warewashing area-Provide updated IPM report
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Food ProtectionInspector note: Food stored on floor of walkin- discontinue and ensure stored 6" off of floor Whole raw chickens stored in freezer without and protective covering- Provide Eggs stored on shelf below prep table- Discontinue and store at 41F or below
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Non-Food Contact SurfacesInspector note: Multiple refrigeration units not working-Repair Gasket on walkin cooler worn and cracked- Replace
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Dishwashng FacilitiesInspector note: Drain plugs missing at wash and sanitizing bays of 3 bay sink -Provide
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Hood vents with soils and grease- Clean to remove
What changed since the previous inspection?
Compared with Pass on January 5, 2013: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.