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T D Garden Legends Club

October 14, 2026 · Fail
cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings4
  • critical findings1

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Failed findings

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Noted cesar dressing recorded 44F stored half hour ago in the open refrigerator unit on the cookline.Monitor COS by the PIC
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • Good Repair and Proper Adjustment-Equipment (C)
    Inspector note: Noted char equipment on the cookline with broken grates.Repair
    code 590.004/4-501.11-C* · lower-severity findingstatus: Fail
  • Prohibitions (C)
    Inspector note: Noted single use items/serving plates stored under the sewage line.Remove Noted single use items stored directly under the open ceiling without any protection in the dry storage area.Remove or provide overhead protection
    code 590.004/4-903.12-C* · lower-severity findingstatus: Fail
  • Cleaning Frequency and Restrictions (C)
    Inspector note: Noted floors under the cooking equipment heavily soiled with grease.Clean with frequency
    code 590.006/6-501.12-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 28, 2025: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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