T.J. Scallywaggle's

April 16, 2009 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings3
  • critical findings0

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Failed findings

  • Improper Maintenance of Floors
    Inspector note: clean floor under behind and between all equipment and shelves through-out counter/pizza oven areas and prep/warewashing areas
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • Fixture's not properly shielded
    Inspector note: provide a protective light shield for light in walk-in
    code 38-6-202.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: remove all un-necessary articles from rear of bldg. through-out remove all un-necessary articles from basement area through-out
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on February 13, 2008: 3 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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