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Taco Bell No. 29265

December 8, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings5
critical findings1

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Failed findings

PIC Knowledgecritical

Inspector note: Provide a copy of the food allergy certificate.
code M-2-102.11*** · critical food-safety factorstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: General cleaning of the exterior of cooking equipment in kitchen. Clean shelves in walk in refrigerator of dry food.
code 23-4-602.13* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: Provide paper towels at two of the three hand sinks ion kitchen prep area. did witness staff washing hands at sink with paper towels. Monitor
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Floors Designed Constructed Installed

Inspector note: Clean floor under and behind cooking equipment of grease build up floor under shelves in walk in refrigerator and freezer of visibly soils.
code 36-6-201.11* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: Hood stickers on vent hood in kitchen expired in Sept and July of 2014. Have hood inspected and cleaned before re-inspection. Clean wall behind deep fryer and walls in mop sink area visibly soiled.
code 37-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 18, 2014: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.