Cooked?

Talk And Wok Cafe

November 17, 2022 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
    Inspector note: Some foods stored inside walk in cooler have no covers provide.
    code 590.003/3-302.11-C* · lower-severity findingstatus: Pass
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Serving utensils stored in stagnant water properly store in clean water of 135F or higher.
    code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
  • Characteristics-Materials for Construction and Repair (C)
    Inspector note: Cutting board heavily grooved repair or replace.
    code 590.004/4-101.11-C* · lower-severity findingstatus: Pass
  • (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
    Inspector note: Wok range top and sides soiled clean.
    code 590.004/4-601.11-C* · lower-severity findingstatus: Pass
  • Storage Refuse Recyclables and Returnable (C)
    Inspector note: Remove clutter of empty ingredient buckets from basement area.
    code 590.005/5-501.110-C* · lower-severity findingstatus: Pass
  • Receptacles (C)
    Inspector note: No trash receptacle with cover for hand wash sink area.
    code 590.005/5-501.13-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Floor soiled below cooking equipment clean.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 10, 2022: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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