Cooked?✓
Tapestry
May 23, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Insects Rodents AnimalsInspector note: Observed gaps at bottom of doors to club room egress. Rodent proof doorway to ensure no entry of outsiide pests.
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Food ProtectionInspector note: refrigerated case on counter top approved for display of oysters only. Oysters used for orders will be stored in the refrigerators located in the kitchen prep area.
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Test Kit ProvidedInspector note: provide test kits to measure the sanitizer strength of the sanitizer at the 3 dish machines used in this restaurant
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Outside Storage Improperly MaintainedInspector note: Remove all debris and trash stored outside of the trash containers at the trash storage area. Keep area clean at all times.
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Floors Designed Constructed InstalledInspector note: Observed heavy buildup of debris dust and dirt buildup on the basement floor. Clean basement floor as needed.
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Premises MaintainedInspector note: Clean out basement area. Remove all unecessary items stored in the basmenent. Discontinue use of basement as a liquor room and ice machine room until the basement has been approved for use by the Health Division. Clean out boiler room. Remove all unecessary items from storage.
What changed since the previous inspection?
Compared with Fail on May 20, 2016: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.