✕
Taranta/La Reina
September 26, 2013 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings10
- critical findings0
Failed findings
-
Food Container LabelsInspector note: Basement - Label bulk food containers
-
Food Thermometers ProvidedInspector note: Provide food thermometers
-
Equipment ThermometersInspector note: Provide visible thermometers where necessary.
-
Wiping Cloths Clean SanitizeInspector note: Keep wiping cloths in sanitizer.
-
Non-Food Contact Surfaces CleanInspector note: 2nd Floor -Clean the clean utensil tray.
-
Improper Storage of Re-usable UtensilsInspector note: Basement -Invert clean pots and parrs.
-
Installed and MaintainedInspector note: 2nd Floor -Provide drain hose for tonic hose holder. • Repair drain to hand sink.
-
Hand Cleaner Drying Tissue SignageInspector note: 2nd floor. Provide hand wash sign for hand sink.
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: 2nd floor -replace any stained ceiling tiles. • Basement - Replace any missing ceiling tiles.
-
Proper storage of clean linenInspector note: Cover dirty linen container
What changed since the previous inspection?
Compared with Pass on May 11, 2012: 10 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in North End
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.