Cooked?

Target Pizza

November 17, 2021 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings4
  • critical findings0

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Failed findings

  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Observed multiple sliced cheeses and cold cuts held over 24hrs per PIC not date marked. Discussed with PIC to provide date marking on all ready to eat foods held over 24hrs
    code 590.003/3-501.17-PF** · serious findingstatus: Fail
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Osbserved soils/food spills on tops of food lids and upright freezer. Clean to remove all soils.
    code 590.004/4-601.11-PF** · serious findingstatus: Fail
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Observed plastic bowls used for scoopers. Provide handled scoopers for bulk dispensing.
    code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Observed non-operating equipment in warewashing area. Remove or repair equipment
    code 590.006/6-501.114-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on July 19, 2021: 2 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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