Tasty Burger 6

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings3
• critical findings1

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Failed findings

• ⚠️Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)critical
  Inspector note: Sanitizer buckets for wiping cloths registering below 200ppm. Change sanitizer buckets regularly as needed to keep sanitizer at correct concentration. Corrected on site.
  code 590.004/4-501.114-P*** · critical food-safety factorstatus: Fail
• ⚠️Assignment (Pf)
  Inspector note: CFPM certificate expired. Provide proof of enrollment at compliance inspection. Allergen certification expires in 3 months.
  code 590.002(A)/2-101.11-PF** · serious findingstatus: Fail
• ⚠️Hand Drying Provision (Pf)
  Inspector note: Towel dispenser at hand sink in warewashing area not operating. Towels provided by PIC. Maintain towel dispenser. Hand sinks must have soap towels and hot water at all times.
  code 590.006/6-301.12-PF** · serious findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 7, 2021: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.