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Tatte Bakery & Cafe
January 30, 2020 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings2
- critical findings1
Failed findings
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When to Wash (P)criticalInspector note: Observed food workers to not being washing hands with the proper frequeny between changing gloves and tasks. Retrain staff.
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(A) Certified Food Protection Manager (C)Inspector note: Allergen awareness certificate is from Always food Safe. Not and approved vendor with the state. Provide valid allergen awareness certificate.
What changed since the previous inspection?
Compared with Pass on July 3, 2019: 2 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.