Tatte Bakery & Cafe

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓When to Wash (P)critical
  Inspector note: Observed food workers to not being washing hands with the proper frequeny between changing gloves and tasks. Retrain staff.
  code 590.002/2-301.14-P*** · critical food-safety factorstatus: Pass
• ✓(A) Certified Food Protection Manager (C)
  Inspector note: Allergen awareness certificate is from Always food Safe. Not and approved vendor with the state. Provide valid allergen awareness certificate.
  code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 30, 2020: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.