Tatte Bakery & Cafe

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings2
• critical findings0

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Failed findings

• ⚠️System Maintained in Good Repair (C)
  Inspector note: New dishmachine has been installed. Rinse gauge operating at 131F must operate at 180F to 194F. 160 termal strip showed hot water hitting the plate at 160F. Repair rinse gauge.
  code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
• ⚠️Repairing-Premises Structures Attachments and Fixtures-Methods (C)
  Inspector note: Provide dividers on both sides of handsink to prevent contamination to slicer and cutting board. 11/27/23- Work order in place.
  code 590.006/6-501.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on November 27, 2023: 2 findings recurred.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.