Cooked?

Tatte Bakery & Cafe

March 17, 2025 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings4
  • critical findings0

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Failed findings

  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Noted hand sink had stored soiled towel in the sink Remove
    code 590.005/5-205.11-PF** · serious findingstatus: Fail
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Product stored on the floor in the walkin. Remove and store all products 6 inches above the floor.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
  • Cutting Surfaces (C)
    Inspector note: White cutting boards on the cookline heavily scored. Replace or Resurface
    code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
  • Using Dressing Rooms and Lockers (C)
    Inspector note: Noted employee jackets/clothing hung on the shelf with the single use items in the dry storage. Remove and store seperate or in lockers
    code 590.006/6-501.110-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 20, 2024: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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