Tavern In The Square

January 23, 2023 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)critical
    Inspector note: Low Temp Dish Machine does not register any chlorine sanitizer level at lower level. Mantain between 50-100ppm Chlorine. Three Bay Sink will be used to perform sanitizing step until repair takes place.
    code 590.004/4-501.114-P*** · critical food-safety factorstatus: Pass
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Can opener with dried up food debris. Clean and sanitize properly.
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Some bulk food items without labels at lower level . Label properly.
    code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
  • Storage Refuse Recyclables and Returnable (C)
    Inspector note: Dumpster on the site overfilled and with loose trash and debris. Clean properly and mantain dumpster properly enclosed.
    code 590.005/5-501.110-C* · lower-severity findingstatus: Pass
  • Intensity-Lighting (C)
    Inspector note: Walk-in freezer at lower level with interior light out of order. Repair.
    code 590.006/6-303.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 18, 2023: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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