Teamoji

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Ventilation Hood Systems Adequacy (C)
  Inspector note: Establishment was obeserved preparing beef products in a frypan on an inction burner. The burner was placed on a prep table in the back area. Establishment is not equipped with hoods for ventilation- Discontinue until approved by Boston Fire Department.
  code 590.004/4-301.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 12, 2022: 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.