Ten Second Noodles

March 5, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings15
critical findings1

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Failed findings

Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical

Inspector note: Observed a container of raw chicken being stored above a container of cooked chicken in reach in cooler. Store properly. COS.
code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
Where to Wash (Pf)

Inspector note: Observed food worker wash hands in three compartment sink. COS. Retrain staff.
code 590.002/2-301.15-PF** · serious findingstatus: Fail
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: P & Pf violations cited. Provide active managerial control.
code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Inspector note: Multiple foods in reach in coolers not date marked. Provide proper date markings.
code 590.003/3-501.17-PF** · serious findingstatus: Fail
Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)

Inspector note: Menu allergen advisory font size too small to read. Provide font size 11 or above.
code 590.003/3-603.11-PF** · serious findingstatus: Fail
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: Inside ice machine with visible soils. Clean to remove.
code 590.004/4-601.11-PF** · serious findingstatus: Fail
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Multiple bags of meats and other frozen foods in plastic bags in coffin freezer with no labels. Provide.
code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
Wiping Cloths Use Limitation (C)

Inspector note: Observed food worker wet wiping cloth in three compartment sink to wipe surfaces. Immerse in approved sanitizer. COS.
code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
Food Storage-Preventing Contamination from the Premises (C)

Inspector note: Observed buckets of dry food goods stored on floor. COS
code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
Food Preparation (C)

Inspector note: Observed uncovered bowl of raw fish on top of soiled five gallon bucket in back area in preperation state. Ensure food proper food protection during preparation.
code 590.003/3-305.14-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Floors in several areas with caked on debri grease & food soils. Thoroughly clean floors under around and behind equipment throughout kitchen. Clean inside and outside of all refrigerated units of visible soils.
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
Covering Receptacles (C)

Inspector note: Dumpster door open with overflowing trash. Maintain closed.
code 590.005/5-501.113-C* · lower-severity findingstatus: Fail
Frequency-Removal (C)

Inspector note: Dumpster overflowing with trash. Increase pickups as needed.
code 590.005/5-502.11-C* · lower-severity findingstatus: Fail
Wall and Ceiling Coverings and Coatings (C)

Inspector note: Ceiling tiles appear damaged with duct tape in several areas above kitchen. Repair.
code 590.006/6-201.16-C* · lower-severity findingstatus: Fail
flagged at inspection

Inspector note: 8-304.11 (A) Post the current permit in a location in the food establishment that is conspicuous to consumers.
code L1status: Fail

What changed since the previous inspection?

Compared with Pass on August 11, 2020: 15 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.