✓
Ten Second Noodles
November 5, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
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Packaged and Unpackaged Food-Separation Packaging and Segregation (P)criticalInspector note: Observed a container of raw chicken being stored above a containers of fish in reach in cooler. Store properly. COS.
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: P & Pf violations cited. Provide active managerial control.
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Multiple foods in reach in coolers not date marked. Provide proper date markings.
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: Multiple bags of meats and other frozen foods in plastic bags in coffin freezer with no labels. Provide.
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Wiping Cloths Use Limitation (C)Inspector note: Observed soiled wiping cloth not in sanitizer solution. COS.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Observed buckets of dry food goods stored on floor. COS
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Nonfood Contact Surfaces (C)Inspector note: Floors in several areas with caked on debri grease & food soils. Thoroughly clean floors under around and behind equipment throughout kitchen. Clean inside and outside of all refrigerated units of visible soils.
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Wall and Ceiling Coverings and Coatings (C)Inspector note: Ceiling tiles is damaged. Repair.
What changed since the previous inspection?
Compared with Fail on March 5, 2021: 15 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.