Tenoch Mexican

February 4, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 1 code check were marked passed.

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Checks marked passed

  • Cold Holdingcritical
    Inspector note: The steak in the two door coca cola refrigerator is 55F the breaded chicken is 45F (both of these items are coming from Medford location) and the butter is 38F (stored in the refrigerator overnight). Provide proper cold holding and be sure that items are received at 41F or below. (The manager discarded the steak that was inexplicably out of temperature)
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 24, 2019: 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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