✓
Tequilas Mexican Restaurant
October 31, 2008 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.
Checks marked passed
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Separation Segregation Cross ContaminationcriticalInspector note: Walk in -Do not store raw products over ready to eat foods.
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Food Contact Surfaces CleanInspector note: Bar-clean tonic hose holders.Kitchen - Clean can opener.
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Food ProtectionInspector note: Walk in -elevate food 6" off floor.
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Food Utensil StorageInspector note: Bulk food barrels - Provide scoop with handles.
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Non-Food Contact SurfacesInspector note: Kitchen-clean and defrost walk in freezer.
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Test Kit ProvidedInspector note: Provide test kit for sanitizer.
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Non-Food Contact Surfaces CleanInspector note: Downstairs -Clean bar
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Improper Maintenance of FloorsInspector note: Kitchen-clean floor under equipment and remove old glue boards.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Kitchen _ Clean vent hood and provide receipt. from company.
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Premises MaintainedInspector note: Remove unnecessary cardboard
What changed since the previous inspection?
Compared with Fail on October 22, 2008: 10 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.