Cooked?✕
Teriyaki House
January 5, 2010 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings11
- critical findings2
Failed findings
-
Food Contact Surfaces CleancriticalInspector note: Sanitizer test did not record any ppm for quats sanitizer.
-
PIC Performing DutiescriticalInspector note: Chinaware being washed and sanitized in the 3 Comt Sink. (the same sink that no effected sanitizer.) • Management operating a Sushi Bar without following required proceedures. The Sushi is closed until until the Health Dept has reviewed the HACCP Plan. No Ph testing has been done. No test kit on site. No HACCP plan on site. No Lab tests being done.
-
Food Contact Surfaces CleanInspector note: Cooking stations equipment attached pipes are grease covered.
-
Food ProtectionInspector note: Not all open bulk food is in covered containers. Some are opening due to handling.
-
Food Contact Surfaces DesignInspector note: Replace cups plastic containers with scoops with handles in the open buld food containers.
-
Non-Food Contact SurfacesInspector note: Bare wood slats are being used for a dropped ceiling. They need to be sealed or replaced.
-
Wiping Cloths Clean SanitizeInspector note: Dirty wiping cloths laying on counters pipes prep tables.
-
Non-Food Contact Surfaces CleanInspector note: All surfaces food contact and non-food contact are soiled
-
Clean Equipment & Utensils StorageInspector note: Containers hold clean equipment are dirty. They need to be washed and sanitized as well as the equipment they are holding.
-
Improper Maintenance of FloorsInspector note: Floors througho0ut are dirty in the cooking area they are greasy
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Shelving throughout cooking and food prep are dirty. all articals on the shelves are dirty.
What changed since the previous inspection?
Compared with Pass on September 30, 2009: 11 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Chinatown
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.