Cooked?

Tgi Fridays

January 28, 2026 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings4
  • critical findings1

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Failed findings

  • Sanitizers Criteria-Chemicals (P)critical
    Inspector note: Quats sanitizer dispensing over 500ppm. Service as needed to recalibrate to 200ppm. Dilute saitizer until dispenser is serviced.
    code 590.007/7-204.11-P*** · critical food-safety factorstatus: Fail
  • Effectiveness-Hair Restraints (C)
    Inspector note: Food handlers observed without hair restraints. Provide hats or hairnets for all food handlers.
    code 590.002/2-402.11-C* · lower-severity findingstatus: Fail
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Portioned onion rings store in box on floor. Keep food off floors to rpevent contamination.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Soils and debris under service window cabinets and beverage service station. Clean to avoid attracting pests.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 22, 2025: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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