Cooked?

Thai Spice

March 3, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings13
  • critical findings1

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Failed findings

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: reach in units/do not co-mingle raw meats properly store all raw meats on lower shelving
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
  • Food Temperature Measuring Devices (Pf)
    Inspector note: provide metal stem cooks thermometer
    code 590.004/4-302.12-PF** · serious findingstatus: Fail
  • Controlling Pests (Pf)
    Inspector note: remove evidence of numerous rodent droppings from shelving under reach in units in basement remove evidence of rodent droppings from floor area under reach in units/lockers and shelving in basement kitchen/remove evidence of rodent droppings from floor area under all shelving and cooking equipment provide detailed up to date licensed extermination report
    code 590.006/6-501.111-PF** · serious findingstatus: Fail
  • Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
    Inspector note: properly cover all foods in reach in and freezer units
    code 590.003/3-302.11-C* · lower-severity findingstatus: Fail
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: remove all utensils stored in stagnate water remove all knives stored between equipment in kitchen remove can opener from basement
    code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
  • Wiping Cloths Use Limitation (C)
    Inspector note: properly store all wiping cloths in a sanitizing solution
    code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
  • Food Labels (C)
    Inspector note: properly label all bulk food bins
    code 590.003/3-602.11-C* · lower-severity findingstatus: Fail
  • Sponges Use Limitation (C)
    Inspector note: remove all sponges
    code 590.004/4-101.16-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: clean exterior of all reach in units and exterior of all bulk food bins
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • System Maintained in Good Repair (C)
    Inspector note: 3 bay sink/provide 3rd drain plug repair leak from drain at basement wall/remove stagnate water from floor clean sump pump and grease trap in basement to remove odors
    code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
  • Maintaining Refuse Areas and Enclosures (C)
    Inspector note: clean rear trash alley to remove all debris and leaves
    code 590.005/5-501.115-C* · lower-severity findingstatus: Fail
  • Surface Characteristics-Indoor Areas (C)
    Inspector note: kitchen and basement/move all equipment and shelving and clean floor areas to remove debris and water
    code 590.006/6-101.11-C* · lower-severity findingstatus: Fail
  • Walls and Ceilings Attachments (C)
    Inspector note: replace all stained ceiling tiles and porous ceiling tiles with smooth non porous ceiling tiles clean and resurface worn wall at hot line
    code 590.006/6-201.17-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 9, 2020: 13 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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