✓

Thai Spice

May 1, 2026 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

Food-Contact Surfaces-Cleanability (Pf)

Inspector note: Small plastic containers being used to dispense out of bulk food bins. Discontinue and use handled scoops to prevent contamination from hands.
code 590.004/4-202.11-PF** · serious findingstatus: Pass
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Squeeze bottles filled with dressings/sauces have no labels. Provide.
code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
Miscellaneous Sources of Contamination (C)

Inspector note: Containers of raw chicken observed being stored at the 3 bay sink where soiled dishes are to be placed. Disontinue and store all foods in a clean and protecte manner.
code 590.003/3-307.11-C* · lower-severity findingstatus: Pass
Thawing (C)

Inspector note: Small previously frozen dumplings observed being defrosted at room temperature. Discontinue and ensure proper thawing methods are in place.
code 590.003/3-501.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 17, 2026: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.