The Ames Hotel (2Nd Fl. Bar)

• official resultAdministrative record filed
• inspection typeEating & Drinking
• failed findings2
• critical findings0

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Failed findings

• ⚠️Food Protection
  Inspector note: do not conduct any food prep in dry goods storage room. Conduct food prep in designated areas only
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Wiping Cloths Clean Sanitize
  Inspector note: provide proper storage of wiping cloths. Keep in sanitizing solution when not in use
  code 21-3-304.14* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 1, 2010: 2 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.