The Big A Deli

December 17, 2007 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • Cold Holdingcritical
    Inspector note: Display deli refrigerator: Turkey 47 F Seafood Salad 45 F. Provide proper hot holding of 41 F or below.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
  • Labeled Common Namecritical
    Inspector note: Sanitizer spray bottles are not labeled. Label chemical bottles.
    code 41-7-102.11*** · critical food-safety factorstatus: Pass
  • Pesticide Usagecritical
    Inspector note: Cans of raid stored at the establishment. Ensure that all pesticides are applied by a licensed exterminator.
    code 41-7-206.12/.13*** · critical food-safety factorstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Hand sink in the kitchen's paper towel dispenser is not working. Repair.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • Outside Storage Improperly Maintained
    Inspector note: Outside trash area is messy. Clean to remove.
    code 34-5-501.111/.115* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Brooms we Stared on the ground. Store elevated.
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 12, 2007: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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