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The Blarney Stone
April 26, 2010 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings20
- critical findings2
Failed findings
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Hot and Cold Watercritical
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Location AccessiblecriticalInspector note: all sinks at bar shall be made accessible...
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Food Contact Surfaces CleanInspector note: clean all food contact equipment and ice machine...clean all bar soda guns and holders....
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Food ProtectionInspector note: provide gaurd at wait staff ice bin area....
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Food Utensil Storage
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Clean Cloths Hair Restraint
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Food Contact Surfaces DesignInspector note: remove chipped china and defective equipment.....replace all scored cutting boards...
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Non-Food Contact SurfacesInspector note: Reseal rusty shelving....replace missing compressor covers at reachins and glass chiller...replace all scored cutting boards....
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Equipment ThermometersInspector note: repair pressure gauge at high temp. dishmachine.....provide thermometers for all reachins.
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Wiping Cloths Clean Sanitize
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Non-Food Contact Surfaces CleanInspector note: clean all sinks shelving and equipment...clean all walkins and coolers....defrost freezer as needed....clean and degrease all cooking equipment....
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Improper Storage of Re-usable Utensils
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Single Service Articles Stored Dispensed
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Installed and MaintainedInspector note: repair leaky plumbing....replace faucet to extend to comp. 1and 3 at 3 bay sink...repair hot water handle at kitchen handwash sink....
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Hand Cleaner Drying Tissue Signage
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Improper Cleaning of Receptacles
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Adequate Number Frequency Vermin ProofInspector note: provide covers for all trash receptacle.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: clean walls throughout...remove peeling paint from ceiling...provide overhead protection at all clean equipment storage areas....ceiling tiles shall be smooth and easy cleanable.....provide a screen for kitchen window....clean attached hood..
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Inadequate LightingInspector note: provide proper lighting at locker area...
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Premises MaintainedInspector note: provide a maintenance rack to properly storing all brooms and mops.....remove milk crates used for shelving....
What changed since the previous inspection?
Compared with Pass on January 8, 2010: 20 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.