✕

The Corner Market

April 9, 2008 · Fail

🪳cooked

official resultFail
resultFail
inspection typeRetail Food
failed findings6
critical findings1

Failed findings

Person in charge Assignedcritical

Inspector note: Provide updated certified Food Manager
code M-2-101.11*** · critical food-safety factorstatus: Fail
Handling of Food & Ice

Inspector note: Dont store slush scoop in stagnant water
code 09-3-301.11(C)* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: Provide thermometer for deli reach in
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Test Kit Provided

Inspector note: Provide test kit Qt-Io for sanitizer
code 17-4-302.14* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: Repair faucet to hand sink
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Repair floor tiles where necessary
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on September 12, 2007: 4 findings appeared for the first time. 2 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in East Boston

See every restaurant in East Boston →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.