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The Good Life
June 29, 2011 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings12
- critical findings3
Failed findings
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Food Contact Surfaces CleancriticalInspector note: Repair Chlorine sanitizer in dishwasher.
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Location AccessiblecriticalInspector note: Bar-Do not block hand sink.
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PIC Performing DutiescriticalInspector note: Provide food allergy Awareness Certificate
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Non-Food Contact SurfacesInspector note: Beer keg walk in - Remove wood shelves. .
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Equipment ThermometersInspector note: Kitchen Provide thermometer for white reach in
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Wiping Cloths Clean SanitizeInspector note: Kitchen-keep wiping cloths in sanitizer.
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Non-Food Contact Surfaces CleanInspector note: kitchen-clean grease buildup on sides of equipment
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Installed and MaintainedInspector note: Bar- Provide drain hoses for tonic hose holders.
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Hand Cleaner Drying Tissue SignageInspector note: Bar-provide paper towels for hand sink.
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Improper Maintenance of FloorsInspector note: Kitchen-clean floor under equipment
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Rooms and Equipment VentedInspector note: Mens Room - Repair vent cover and vent.
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Premises MaintainedInspector note: Clean soda/ liquor storage room.
What changed since the previous inspection?
Compared with Fail on September 30, 2010: 6 findings appeared for the first time. 6 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.