Cooked?✕
The Grand Canal
February 27, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings19
- critical findings3
Failed findings
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Separation Segregation Cross ContaminationcriticalInspector note: Seperate raw animal products chicken stored with ground beef eggs stored above ready to eat foods and foods cooked to a lower temperature in walk in cooler.
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Hot and Cold WatercriticalInspector note: Provide hot and cold running water at hand sink on right. Provide hot water at and sink to the left. * Hand sink in the middle operating with hot and cold water.
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Consumer AdvisoriescriticalInspector note: Missing disclosure on Buskers Burger Bar menu
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Food Contact Surfaces CleanInspector note: Clean all soda gun holders in all bars • Clean interior of ice machine • Dusty knife rack.
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Insects Rodents AnimalsInspector note: Live cockroach on cutting board Pride intergraded pest management report and full extermination prior to reinspection
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Food ProtectionInspector note: Ice in bins left over from last night (Buskers Burger Bar) • Open foods not stored in covered contains. • Open sugar not stored in covered container (Buskers Burger Bar) • Raise all food products 6" above the floor.
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Food Contact Surfaces DesignInspector note: Replace broken ice buckets
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Non-Food Contact SurfacesInspector note: Broken door gasket on 2 door refrigeration on cooking line. • Chipped paint on dividers in beer coolers. Using cardboard as a divider in beer cooler. (Grand Canal Bar). • Exposed wood on shelving • Remove pan from under leg of oven & properly repair • Resurface bottom shelf in ware washing • Resurface bottom shelf of glass refrigerator. • seam on 2 bay sink split.
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Equipment ThermometersInspector note: Provide working thermometer to salad unit
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Non-Food Contact Surfaces CleanInspector note: Clean 3 level shelving • Clean all shelving (Buskers Burger Bar) • Clean exterior of ice machine • Clean fan guard in glass refrig. • Clean interior and exterior of all refrigeration units (Buskers Burger Bar & Grand Canal Bar) • Clean shelving on 3 level shelving • Clean wire shelving on cooking line.
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Clean Equipment & Utensils StorageInspector note: Bowels cups etc. not inverted. • Ice buckets not inverted
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Re-use of Single Service ArticlesInspector note: Reusing single use containers (Grand Canal Bar) & (Kitchen)
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Installed and MaintainedInspector note: Water leaking into ladies room underhand sink
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Hand Cleaner Drying Tissue SignageInspector note: No employee hand wash sign. at hand sink • No signage to remind employees to wash hands in ladies room (Buskers Burger Bar)
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Adequate Number Frequency Vermin ProofInspector note: Provide covered waste receptacle in Handicap bath room • Provide covers for all waste receptacles.
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Improper Maintenance of FloorsInspector note: Clean floor under and behind all equipment (Grand Canal Bar) • Replace broken and cracked floor tiles • Resurface floor in walk in cooler & basement throughout Clean floor under and behind ice machine • Seal opening around delivery door
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Chipping and peeling paint on walls to basement • Opening in ceiling above bar (Buskers Burgers Bar) • Repair ceiling in ladies room (Buskers Burger Bar) • Replace missing wall tiles and wall vent cover men's room (Buskers Burger Bar) • Resurface walls throughout
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Inadequate LightingInspector note: No lighting above soda box storage. • Provide adequate lighting in equipment storage
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Anti-Choking
Checks marked passed
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Separation/Sanitizer CriteriacriticalInspector note: Chemical spray bottles hanging off rim of customer ice bin Buskers Burger Bar Correct onsite • Chemicals stored next to suger on shelving (Buskers Burger Bar) Corrected onsite
What changed since the previous inspection?
Compared with Pass on September 10, 2012: 19 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.