Cooked?

The Hill Tavern

May 29, 2009 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Food Contact Surfaces Clean
    Inspector note: Bar-clean tonic hose holder.Basement -Clean and refinish interior of ice machine.
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Clean out water boiler room.Basement-defrost freezer.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Equipment Thermometers
    Inspector note: Kitchen -Provide thermometers where necessary
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: kitchen-clean grease buildup on cooking equipment
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Rear door = Air dry mops cover grease barrels clean floor.
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 20, 2009: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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