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The Hill Tavern
September 23, 2020 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings14
- critical findings0
Failed findings
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Clean-up of Vomiting and Diarrheal Events (Pf)Inspector note: No access to a kit during inspection - no written procedures (Code requirements provided during inspection)
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Food Temperature Measuring Devices (Pf)Inspector note: Food thermometer does not have a thin probe - Provided
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Capacity-Quantity and Availability (Pf)Inspector note: No running cold water at hand sink-Wait station bar area - Corrected on site by the PIC
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Wiping Cloths Use Limitation (C)Inspector note: In use wiping cloths not stored in a sanitizing solution between uses - Prep/ware washing area
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: No divider between hand sink and food prep sink and food storage - Kitchen/prep area
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: Rust on shelving in back storage room and food prep area Tops on chest type freezers (rear prep and basement) in disrepair
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Service Sink (C)Inspector note: No access to a service sink - install for proper removal of all waste water. Kitchen PIC informed me the mop water is dumped out back
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Receptacles (C)Inspector note: Grease bins - Built up soils on exterior
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Outside Receptacles (C)Inspector note: Outside trash receptacles overflowing and trash not contained
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Heavily built up soils on floors under and behind equipment - Kitchen/prep/ware washing/storage area and basement Built up soil on walls and ceiling - Kitchen/prep/ and basement storage areas
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Intensity-Lighting (C)Inspector note: No lighting in storage room off kitchen/ware washing
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Storing Maintenance Tools (C)Inspector note: Mops brooms etc not maintain properly
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Clutter broken unused and unnecessary articles throughout back storage room storage area at hot water tank and thoughout basement. Any items that do not pertain to the business and are not in good working order must be removed from the premises. Extention cords used throughout kitchen and storage areas
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: Missing floor tiles in kitchen/prep area - Floor must be smooth durable easily cleanable Chipping paint on ceiling above ice machine - Basement Stained ceiling tiles in ladies room Missing ceililng tiles in hot water tank room
What changed since the previous inspection?
Compared with Pass on August 3, 2020: 14 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.