✕
The Hub Pub
January 19, 2022 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings4
- critical findings0
Failed findings
-
Handwashing Cleanser Availability (Pf)Inspector note: In the kitchn provide hand soap for the hand sink in the kitchen.
-
Wiping Cloths Use Limitation (C)Inspector note: Keep all in use wiping cloths in a sanitizing solution when cloths are not in use.
-
Nonfood Contact Surfaces (C)Inspector note: In the basement clean the exterior of the ice machine and remove all non ice related materials from storage on top of the ice machine. In the basement keg cooler remove mold buildup fro the exterior of the keg lines. In the min kitchen clean the exterior of the 2 black shelves above the grill. Remove soils buildup. In the kitchen clean the drain compartments to the fryers. remove grease buildup.
-
Floors Walls and Ceilings-Cleanability (C)Inspector note: In the basement clean the floor area around and under th ice machine. In the basmeent clean the floor area throughout the basement. Remove all loose debris and soils buildup on the floor area. In the kitchen clena floor area around the grease trap. Clean the floor of the kitchen "Closet" in the back kitchen area. Remove grease buildup on the floor under and around the fryers i the kitchen.
What changed since the previous inspection?
Compared with Pass on September 1, 2021: 4 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Downtown
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.