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The Juicery

October 21, 2024 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings4
critical findings1

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Failed findings

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Oat milk used for products and stored in ambient air on the counter at 51F- Removed and placed in refrigeration at 38F Store products in refrigeration when not in use
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
(A) Certified Food Protection Manager (C)

Inspector note: CFPM for the location is a regional manager- Per staff she is at the location once a week Provide a full time CFPM for the location
code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Floor in the dry storage area located in the parking garage behind the establishment with soils and debris Clean area with proper frequency
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
Maintaining Premises Unnecessary Items and Litter (C)

Inspector note: Tarp with hose attached is affixed below the compressor in the walkin refrigeration Per the PiC there may have been a prior issue with a leak but there is no active leak at this time Remove from compressor
code 590.006/6-501.114-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 1, 2024: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.