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The Master Mcgrath
September 24, 2020 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings1
- critical findings0
Failed findings
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System Maintained in Good Repair (C)Inspector note: Leaky pipe below 3 bay sink behine bar area repair.
Checks marked passed
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Discontinue the use of BBQ with out proper approval through Boston Fire Department.
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Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)Inspector note: No irreversible thermometer for hi temp dishwasher.
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Hand Drying Provision (Pf)Inspector note: No paper towels for hand wash sink provide.
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(A) Certified Food Protection Manager (C)Inspector note: No Allergen awareness certification provide.
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Ventilation Hood Systems Adequacy (C)Inspector note: Exhausthood sticker expired provide current sticker.
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(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)Inspector note: Clean sides inbetween and backsplash to cooking equipment to remove grease soil.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Clean walls and floors inside walk in cooler to remove visible soil.
What changed since the previous inspection?
Compared with Fail on September 16, 2020: 1 finding appeared for the first time. 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.