Cooked?

The Merchant

June 16, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Food Contact Surfaces Cleancritical
    Inspector note: Sanitizer not registering at glass machine / Repair.
    code 20-4-703.11*** · critical food-safety factorstatus: Pass
  • Food Utensil Storage
    Inspector note: Utensils stored in stagnant water with sanitizer / Discontinue and properly store.
    code 10-3-304.12* · lower-severity findingstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: Cutting boards worn and scored / Replace.
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Paint peeling / Repaint. • Walls with visible soils / Clean to remove.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 9, 2015: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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