Cooked??
The Nautilus
December 15, 2022 · Administrative record filed
🫥not rated
- official resultAdministrative record filed
- inspection typeEating & Drinking
- failed findings3
- critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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Packaged and Unpackaged Food-Separation Packaging and Segregation (C)Inspector note: Ensure all foods are being stored off the floors a minimum of six inches during storage including common hallway areas behind the bar and wherever foods are needed to be stored properly
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Wiping Cloths Use Limitation (C)Inspector note: Several in use wiping cloths being used by busy staff observed slung over several employee shoulders after use as well as discarded on table tops in the kitchen area - store properly after use to reduce potential contamination
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Miscellaneous Sources of Contamination (C)Inspector note: Very busy entrance to the front of the restaurant - plated foods by waitstaff condiments being expidited to seated customers appeared too close to waiting customers by the extremely tight entrance - suggesting a better flow for customers entering the front while waiting in common areas of the restaurant to reduce potential contamination
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.