Cooked?
Hyatt Place Boston/Seaport District
- resultPass
- critical violations0
- last inspectedApril 15, 2026
- address295 Northern Av, Boston 02210
Is Hyatt Place Boston/Seaport District clean?
Hyatt Place Boston/Seaport District is currently Pass from Boston Inspectional Services, Health Division, from an inspection on April 15, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Hyatt Place Boston/Seaport District?
These are the violations recorded at the most recent inspection on April 15, 2026, in plain English, with the city's own wording underneath.
- ⚠️Warewashing Machines Manufacturers’ Operating Instructions (C) • Dish machine no reaching 160f per dish plate repairWarewashing Machines Manufacturers’ Operating Instructions (C) • Dish machine no reaching 160f per dish plate repair
When was Hyatt Place Boston/Seaport District last inspected?
Hyatt Place Boston/Seaport District has 22 inspections on record going back to September 8, 2020. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| April 15, 2026 | Pass | |
| April 7, 2026 | Fail | |
| August 21, 2025 | Pass | |
| August 13, 2025 | Fail | |
| April 2, 2025 | Pass | |
| March 26, 2025 | — | |
| March 19, 2025 | Fail | |
| March 12, 2025 | Fail | |
| December 5, 2024 | Pass | |
| April 22, 2024 | Pass | |
| September 14, 2023 | — | |
| September 6, 2023 | Fail |
Hyatt Place Boston/Seaport District vs South Boston Waterfront
South Boston Waterfront runs 93% clean across 391 tracked restaurants — 333 clean, 15 mid, 12 cooked.
Against the 391 spots Cooked tracks in South Boston Waterfront, this one comes out cleaner than 8% of them.
Other spots in South Boston Waterfront
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✓
Ak's Takeout
-
✓
Tuscan Kitchen (Covid)Northern Ave
-
✓
Farewell/Moonrise Cinema (Covid)
-
✓
Wulf Fish Wholesale
-
✓
Flik International @Vcgt
-
✓
Coquette/Cocorico
See every restaurant inspection in South Boston Waterfront →
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated April 15, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.