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The Real Deal
December 11, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings2
- critical findings1
Failed findings
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Food Contact Surfaces CleancriticalInspector note: Chlorine reading in low temp dishwasher O PPM
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Improper Maintenance of FloorsInspector note: Basement -Remove old glue boards
Checks marked passed
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Food Contact Surfaces CleanInspector note: Clean can opener
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Food ProtectionInspector note: Cover all open foods in walk in • Elevate all foods off floor in walk in
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Equipment ThermometersInspector note: Provide visible thermometers for reach ins.
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Wiping Cloths Clean SanitizeInspector note: Keep wiping cloths in sanitizer
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Non-Food Contact Surfaces CleanInspector note: Clean grease and dust buildup on cooking equipment • Seating -clean waste barrel cabinet
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Outside Storage Improperly MaintainedInspector note: Clean grease container storage Area.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean cooking vent hood filters
What changed since the previous inspection?
Compared with Fail on December 1, 2017: 2 findings recurred. 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.