The Real Deal

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
  Inspector note: clean and sanitize knives/cutting boards and peelers between use
  code 590.004/4-601.11-PF** · serious findingstatus: Pass
• ✓Nonfood Contact Surfaces (C)
  Inspector note: kitchen/clean all shelving and microwave/clean interior of reach in units
  code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
• ✓System Maintained in Good Repair (C)
  Inspector note: 3 bay sink/provide 3rd drain plug
  code 590.005/5-205.15-C* · lower-severity findingstatus: Pass
• ✓Maintaining Premises Unnecessary Items and Litter (C)
  Inspector note: clean interior of hot line hood remove mold like substance from wall behind dishmachine and prep sink
  code 590.006/6-501.114-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 4, 2020: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.