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The Upper Crust

August 12, 2009 · Administrative record filed

🫥not rated

official resultAdministrative record filed
inspection typeEating & Drinking w/ Take Out
failed findings1
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Clean Walls and ceiling throughout. clean all attached Equip. Hood and exhaust system. provide last cleaning date.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

Adequate Handwashing/Where/When/Howcritical

Inspector note: During inspection noted all handwash sinks not in use.
code 12-2-301.12-.15*** · critical food-safety factorstatus: Pass
Location Accessiblecritical

Inspector note: Hand wash sink shall be made accessible.
code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: post hand wash signage.
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 29, 2009: 1 finding recurred. 14 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.