✓
The White Bull
September 23, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
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(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Sausage pattys leftout on counter top 65F. PIC removed Maintain 41F or below .
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Caked food debris on can opener blade. Remove .Clean Pink substance from in ice machine ...EMPTY CLEAN AND SANITIZE.
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Handwashing Cleanser Availability (Pf)Inspector note: No soap at handsink at bar. Provide soap and designate two hand sinks for handwashing only.
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Controlling Pests (Pf)Inspector note: Several fruit flies in bar area. Remove Provide pest control.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Several boxes of food on floor in freezer .Remove Store properly
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Temperature Measuring Devices-Functionality (C)Inspector note: Some refrigeration units without equipment thermomters. Provide
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(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)Inspector note: Wire hanging off of pipes with clean utensil leaning on pipes . Remove store properly.
What changed since the previous inspection?
Compared with Fail on September 14, 2021: 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.