✓

Theo's Cozy Corner Restaurant

February 28, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

Approved Sourcecritical

Inspector note: There are a lot of products from a local grocery store. Purchase all food for the restaurant from a wholesaler.
code 01-3-201.11*** · critical food-safety factorstatus: Pass
Cold Holdingcritical

Inspector note: The baked potatoes are sitting out at room temperature and are 66F. Provide proper cold holding of 41F or below. The establishment is very small the potatoes need to be cooked and cooled and reheated and held hot for the homefries. Provide a safe way to do this or provide precooked and cut potatoes. (owner discarded potatoes and used the frozen ones for today)
code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
PIC Performing Dutiescritical

Inspector note: 8-303.20 The 2019 health permit is not paid. Provide payment and obtain a 2019 health permit.
code M-2-103.11*** · critical food-safety factorstatus: Pass
Food Protection

Inspector note: There are food products stored on the floor. Store products elevated at least 6 inches off the ground.
code 08-3-305-307.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 21, 2019: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.