✓
Thinking Cup Newbury
May 22, 2019 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
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Cold HoldingcriticalInspector note: Sliced tomato's reading 54F for 20 min per PIC.Maintain cold holding 41F or below. PIC to remove to cool/hold 41F or below Reviewed cooling/cold holding procedures with the PIC
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Food Container LabelsInspector note: Provide labels on bulk storage containers.
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Non-Food Contact SurfacesInspector note: 2 door true reach in freezer not operating.Repair Freezer observed empty/out of service
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Non-Food Contact Surfaces CleanInspector note: Ice machine vents observed soiled with heavy dust build up. Clean to remove soils
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Installed and MaintainedInspector note: Handwash sink drain not operating.Repair PIC states parts are ordered Alternat handwash in use for prep station.
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Improper Maintenance of FloorsInspector note: Floor soiled with spills/debris.Clean to remove soils
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Fixture's not properly shieldedInspector note: Light shield observed cracked.Repair/Replace
What changed since the previous inspection?
Compared with Fail on May 13, 2019: 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.