Cooked?

Thornton's Restaurant

August 27, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.

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Checks marked passed

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: tuna 46 degrees/provide proper temperature of 41 degrees or below
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
  • Clean-up of Vomiting and Diarrheal Events (Pf)
    Inspector note: provide kit and written procedures
    code 590.002/2-501.11-PF** · serious findingstatus: Pass
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: provide proper date marking on all foods held over 24 hours
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • Food-Contact Surfaces-Cleanability (Pf)
    Inspector note: clean/sanitize interior of ice machine
    code 590.004/4-202.11-PF** · serious findingstatus: Pass
  • Temperature Measuring Devices-Functionality (C)
    Inspector note: 1 door reach in/provide internal thermometer walk in and 2 door tuna/provide thermometer
    code 590.004/4-204.112-C* · lower-severity findingstatus: Pass
  • Good Repair and Proper Adjustment-Equipment (C)
    Inspector note: 3 bay sink/provide 3rd drain plug • front line/repair cabinets to be smooth easily cleanable
    code 590.004/4-501.11-C* · lower-severity findingstatus: Pass
  • Surface Characteristics-Indoor Areas (C)
    Inspector note: kitchen/office/clean floor and regrout as needed
    code 590.006/6-101.11-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: provide smooth non porous ceiling tiles clean/repair walls to be smooth easily cleanable
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
  • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    Inspector note: repair pipe under front handsink
    code 590.006/6-501.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 12, 2019: 9 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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