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Tia's Waterfront

June 21, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings8
critical findings3

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Failed findings

Separation Segregation Cross Contaminationcritical

Inspector note: Raw ground beef stored next to raw chicken raw oyster next to carrots separate all food according to cook chart no raw next to ready to eat.Chicken should be stored separate from raw meats .All poultry together.
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
Good Hygienic Practicescritical

Inspector note: No handwashing observed behind bar no designate handsink .PROVIDE handwashing station of bartenders. All employees must wash hands.
code 12-2-401.11-.12*** · critical food-safety factorstatus: Fail
Location Accessiblecritical

Inspector note: Large barrel blocking access to handsink in cooking area. Remove Barrel .Handsink must be easily accessible for handwashing.
code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: Soiled knife stored with clean in knife rack. Remove. Clean and sanitize before storing.
code 22-4-601/602.11** · serious findingstatus: Fail
Food Protection

Inspector note: Box of chicken and other of floor of walkin refrigeration. Remove . Store properly 6INches off the floor.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Food Utensil Storage

Inspector note: Several ice scoops with handle submerged in ice. Remove . Store properly with handles up or outside of ice in holder.
code 10-3-304.12* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: One prep unit with excess of water dripping and pooling water on bottom of unit. Repair to ensure proper temp of 41For below.
code 15-4-202.16* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: No desiganate hand sink at bar no signage no soap no paper towel. Provide designated handwashing sink fully stocked with signage stating HAND WASHING ONLY.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 11, 2017: 8 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.