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Tiki Rock/Niku Ramen

December 23, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings3
  • critical findings2

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Failed findings

  • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)critical
    Inspector note: Bar and kitchen low temp dish machine ran machine twice and no sanitizer could be detected on testing strips. Repair machine to properly sanitize dishes 12.23.25 Per PIC they are waiting on Ecolab to repair the dish machine and provide them with test trip
    code 590.004/4-501.114-P*** · critical food-safety factorstatus: Fail
  • Backflow Prevention Device When Required (P)critical
    Inspector note: Prep sinks without proper air gap for backflow prevention. Provide. Use a colander until properly plumbed.Please provide a plumbers report and a permit to do work will need to be pulled so it can be inspected. On compliance visit air gap on prep sink is installed but no final plumbing permit was presented for work done. Provide final plumbing permit for work
    code 590.005/5-203.14-P*** · critical food-safety factorstatus: Fail
  • Sanitizing Solutions Testing Devices (Pf)
    Inspector note: Wrong test strips on site. Provide accurate testing strip for Chlorine sanitizer
    code 590.004/4-302.14-PF** · serious findingstatus: Fail

Checks marked passed

  • Clean-up of Vomiting and Diarrheal Events (Pf)
    Inspector note: No procedures for responding to vomiting and diarrheal events available on site
    code 590.002/2-501.11-PF** · serious findingstatus: Pass
  • Handwashing Cleanser Availability (Pf)
    Inspector note: No soap at the bar hand sink. Provide
    code 590.006/6-301.11-PF** · serious findingstatus: Pass
  • Hand Drying Provision (Pf)
    Inspector note: No Paper towel observed at the bar hand sink. Provide and maintain all the time
    code 590.006/6-301.12-PF** · serious findingstatus: Pass
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Bulks Foods( Flour) provide scoop with handle for bulks food bin. Portion cup observed in use to dispense food from bulks.
    code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Bar Clean the floors under the all equipment to remove soils and debris. Clean and sanitize to remove
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
  • Handwashing Signage (C)
    Inspector note: Bar handwashing sink observed without signage. Provide signage employee hands wash
    code 590.006/6-301.14-C* · lower-severity findingstatus: Pass
  • Controlling Pests (C)
    Inspector note: Evidence of fruit fly activity noted in the bar area . Address and provide an up to date pest control report for the re-inspection
    code 590.006/6-501.111-C* · lower-severity findingstatus: Pass
  • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    Inspector note: Hood sticker observed expired 11.16.24. Provide updated sticker
    code 590.006/6-501.14-C* · lower-severity findingstatus: Pass
  • Drying Mops (C)
    Inspector note: Mop not in use is being stored inside mop bucket in the warewashing room.Hang mops to dry
    code 590.006/6-501.16-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 16, 2025: 3 findings recurred. 9 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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