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Tilted Kilt Pub & Eatery

February 17, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

Non-Food Contact Surfaces Clean

Inspector note: Clean and sanitize all surfaces in the kitchen before operating the kitchen
code 23-4-602.13* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: repair leak to low temp glass washer at the main bar
code 29-5-201/02.11* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: Provide soap and paper towel dispensers for all hand sinks without them. Finish installing toilet paper dispensers in restrooms.
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Walls/Ceilings Designed Constructed Installed

Inspector note: Reseal wall and floor surface at back stairs area.Ensure that wall and floor surfaces do not seperate from the floors and walls
code 37-6-201.11* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: Remove all unecessary items from storage throughout this establishment. Keep all mops brooms and dust pans 6 inches off the floor.
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 6, 2017: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.