✓

Tivoli Catering

April 6, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

Equipment Thermometers

Inspector note: Multiple door pizza station hasd no internal thermometer. Provide thermometer.
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Test Kit Provided

Inspector note: No test ket available for messuring the sanitizer at the 3 bay sink. Provide test kit.
code 17-4-302.14* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: wiping cloths left on shelving mixed together with clean pots and pans. Keep in use wiping cloths in a sanitizing soution when not in use.
code 21-3-304.14* · lower-severity findingstatus: Pass
Outside Storage Improperly Maintained

Inspector note: trash buildup on grounds at trash storage arwa in the alley way. Remove trash buildup.
code 34-5-501.111/.115* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 21, 2018: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.